Product Description

THE DEAN'S STORY - The Dean’s story begins in 1975 at the heart of Helen Dean’s kitchen, in the small town of Huntly, North East Scotland. It was here that Helen first created her delicious traditional shortbread, and her friends and family loved the ‘melt in the mouth’ sensation. Her husband Bill, a Drum Major, thought it was so delicious he decided to use Helen’s baking to help raise funds for the local Huntly pipe band. Today, Dean’s is still a family run business priding itself on using time honoured handcrafted baking methods, and is recognised as ‘The Leading Premium Quality Scottish Shortbread’. The Dean’s brand has enjoyed incredible growth since the very early days in Helen Dean’s kitchen. Now a household brand across Scotland and quickly spreading across the rest of the UK, more and more people are discovering the delicious melt in the mouth taste & texture of Dean’s premium shortbread & biscuits.

Ingredients

Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (Butter (MILK), Salt) (31%), Sugar, Maize Starch, Salt.