🍫 Elevate your Easter with Italy’s richest, softest tradition!
The Gianduia Italian Easter Cake by Pasticceria Fraccaro 1932 is a 750g artisan Colomba di Pasqua featuring naturally leavened dough made with a unique sourdough starter. Filled generously with creamy gianduia chocolate-hazelnut filling and topped with a luscious chocolate glaze, this additive-free cake embodies authentic Italian craftsmanship. Elegantly hand-packaged, it’s the perfect premium gift to celebrate Easter with genuine flavor and tradition.
V**Z
Gusto buono , sorpresa riuscita
Perfetto
A**R
Colomba
I just had this colomba yesterday... it was awesome. My whole family enjoyed it.
F**.
Very good!!!
Real Italian taste. Very very good!!!
A**A
Excellent product
Excellent
S**E
Yummy
So tasty and fresh. We got the chocolate and pistachio and it was out of this world. Yummy and very fresh
F**M
Super Delicious.
The best panettone bread I’ve tried. The bread is so fluffy, fresh and moist. Delicious, totally worthy. The chocolate is also great, very good quality.
D**I
Very beautiful for Easter Timr
I am Italian & appreciate it
M**L
Very nice bread -- great chocolate flavor
Very well packaged and arrived in one piece. Great flavor and texture. Didn't last long enough to tell if it would go stale! The chocolate on top was slightly bloomy, but that's to be expected when shipping chocolate from overseas. Tasted great.
Trustpilot
1 day ago
1 month ago
